On Sunday, we split a biscuit with eggs, sausage gravy, bacon, and cheese… It was probably the best biscuit and gravy of my life. Had I not been in public, I would have licked the bowl! The service was superb and friendly. Best of all, all the bakery stuff is made in house. They also compost and recycle… If we were local, we would be regulars here.
—Sarah L., New Britain, CT
We will be open 7am-3pm Wednesday, November 25th, and CLOSED Thursday the 26th AND Friday the 27th
NEW Winter Sunday Hours begin Sunday, November 29th. We will be open Sundays from 9-4.