Allergen List

Our full list of ingredients in all of our pastries and food so you can eat at Ula confidently

Ula Cafe · Jamaica Plain

Allergen Guide

Last updated September 2026.

This guide reflects our standard recipes. Recipes, suppliers, and seasonal items change, and all items are prepared in a shared kitchen where cross-contact with gluten, dairy, egg, tree nuts, soy, sesame, and fish is possible. If you have a serious allergy, please tell a team member before ordering — for catering orders, flag allergies on your order form so we can confirm ingredients in advance.

Any of our sandwiches can be made with gluten-free bread on request — look for the GF bread available tag.

Items marked confirm w/ kitchen use a component whose allergens can vary by batch — please ask us to double-check before serving to a guest with that allergy.